Trying a little Thai
Tonight I came home from the store with a few ingredients I have never before purchased.
Turmeric? Coriander? Fish sauce? This should be interesting. Since I started using Mealime two weeks ago to plan my meals, I've been discovering sections of the grocery store I didn't even know existed. It's been so fun exploring new kinds of food and learning how to prepare them. This week's first recipe is called Thai Coconut Chicken Soup with Mushrooms and Bell Pepper. I'm not even kidding. I'm going to cook something called that. And I'm not even scared!
I'll write more about Mealime later, including why I decided to use it. But for now, I just wanted to demonstrate the kind of variety I have been enjoying in my diet lately.
by Tyler Smith